recipe

Ricotta cheesecake from tealady 87 days old

[ ... ] cake- one recipe added 1/4 cup of beer as well as the chedddar cheese! Lemon taste For a real lemon taste add up to 6 spoons or grating rind of ...

Pumpkin Soup from tealady 206 days old

1/2 QLD or Japonica pumpkin as orange as possible (butternut are OK but sometimes bland, if good colour OK) 1 potato (medium to large, about 3 medium ...

Bread n Butter Pudding from tealady 594 days old

Bread and Butter Pudding Ingredients: 4 slices well buttered Bread (top side) This recipe tastes best with white bread, but use the low GI bread ...

Carrot cake from tealady 658 days old

Swiss Carrot Cake (got this from a recipe exchange and haven't tried as yet, so let me know pls) Ingredients 5 eggs, separated 2 egg yolks 200g caster ...

Prawn Salad from tealady 658 days old

Peel and de-vein cooked prawns (preferably medium sized, like tiger prawns). Finely slice lettuce. Avocado diced finely. (about one avocado for 2 people ...

Calamari Salad from tealady 658 days old

Night before or at least 4 hrs before Finely slice an eshallot(small oval shaped pinkish French onion which can be eaten raw and has a sweeter smell). Add ...

Egg Salad from tealady 658 days old

Boil eggs for about 7 minutes from cold water. Remove from heat and put cold water in saucepan. Leave cool. Slice into halves. Spoon Hollandaise sauce ...

Meat Curry from tealady 723 days old

Recipe from Marg MEAT(about one medium chicken), Marg used roast lamb leftovers etc. 2 large onions 1 green pepper, (Marg used carrots, beans) any ...

Mock Kuchen from tealady 723 days old

Recipe from Marg 2 cups SR Flour 3/4 cup sugar mace or nutmeg to taste 1 teaspoon salt, lemon essence ?? doesn't sound right for salt?? Heat 2 oz ...

Self Saucing Butterscotch Pudding from tealady 723 days old

Recipe from Marg 1 cup SR Flour 3/4 cup sugar 1/2 teaspoon salt 2 oz butter 1/2 cup milk Method Sift flour & sugar & salt in a bowl. Melt butter, ...